Presentations Hauke Kruse

Presentations

  • Kruse, H. (2024): Consumption of sustainable food products in times of multiple crises. 35th International Geographical Congress (IGC). Dublin, 28.08.2024.
  • Kruse, H. (2023): Consumption of sustainable food products in times of multiple crises - Insights from an ongoing research project. artec-Kolloquium (Universität Bremen). Bremen, 13.12.2023.